Megumi Sushi Menu

Vegetables and noodles fried to perfection served with homemade plum sauce

Stuffed wonton skin with crab, cream cheese and scallions fried to perfection served with homemade plum sauce

Pork dumplings served with soy mirin dipping sauce

Minced chicken, red peppers, onions, scallions, basil, ground peanuts, served with hoisin sauce

Steamed bun with lettuce, cucumber, shredded carrots, scallions and sesame seeds

2 pcs Spring rolls,2 pcs Gyoza, 2 pcs crab Rangoon

Octopus balls with Katsu sauce, bonito flakes, spicy mayo and scallions

Steamed with sea salt

Sauteed in garlic butter

Battered fried shrimp (5 pcs) with tempura sauce

Chef's selection of 9 pcs fresh fish

Chef's selection of 5 pcs assorted fresh fish nigiri

Thinly sliced octopus served with kimchi sauce, sweet vinegar, and sesame seeds topped with togarashi spice

Thinly sliced seared tuna in ponzu sauce topped with scallions and sesame seeds

Tuna tartare, mixed with onions, cilantro and crunch, wrapped in avocado and topped with red and black tobiko, served with asparagus, spicy mayo and kimchi sauce

Krab, avocado, rolled in thinly sliced cucumber served with sweet vinegar and topped with sesame seeds

Krab, tuna, salmon, avocado and white fish rolled in a thinly sliced cucumber, top with masago, served with sweet vinegar and sesame seeds

Salmon nigiri with spicy mayo torched to perfection, topped with eel sauce, masago and scallions

Wonton chips topped with tuna, avocado, masago, sesame seeds, spicy mayo and eel sauce

Fried sushi rice topped with tuna tartare, black tobiko and drizzled with eel sauce

Lettuce, tomatoes, cucumber and carrots, served with ginger dressing

Chilled Marinated Seaweed Salad

Mixed salad with tuna or salmon and avocado served with ginger dressing